FOOD SAFETY REGULATION AND THE CONFLICT OF INTEREST: THE CASE OF MEAT SAFETY AND E. COLI 0157

SCHOFIELD, RICHARD;SHAOUL, JEAN

PUBLIC ADMINISTRATION, n.º 3/2000, pág. 531

1. E. Coli 0157: food safety regulation and theconflict of interest. 2. The financial pressures in the meatindustry. 3. The legislation and policy making. 4.Implementation. 5. The food inspection regime. 6.Conclusion.